Restaurants & Bars
Oliva
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A taste of
Spain
Bringing the tastes of sunny Spain to Grecian shores, Michelin-star chef David Ibarboure’s à la carte restaurant offers fabulous sea views and relaxed, spacious surroundings. Savour a wide range of dishes influenced by the sun-kissed traditions of Andalusia and modern developments in Spanish gastronomy.

CHEF DAVID IBARBOURE
David Ibarboure was raised in the kitchens of a restaurant owned by his father and uncle, two successful Spanish chefs. After refining his skills in restaurants around the world, he returned to his family’s hometown, where he would receive his first Michelin star.



Useful Information
Please note the following: All restaurants offer children’s menus and freshly prepared baby food on request. | Menus and opening hours are subject to change. | A reservation is required for dinner. | Entry with shorts and flip-flops is not permitted during dinner