Gastronomy

A World of Flavours​

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A World of Flavours

From menus curated by Michelin star chefs with authentic local flavours to family-friendly dining and world-class wines, every meal is designed to inspire, surprise, and create memories that last long after your holiday ends.


With vibrant Mediterranean kitchens, authentic Asian flavours, and refined international classics, our collection of à la carte restaurants invites you to travel the world through food. Each resort offers an extensive variety of cuisines and venues ensuring that every meal feels fresh, exciting, and uniquely memorable.

20

RESTAURANTS

8 Resorts. 20 Unique Dining Concepts.

100+

WINE LABELS

from celebrated regions

24h

ROOM SERVICE

DINING OPTIONS

for breakfast lunch and dinner

Ikos Private Cellar

The Ikos Private Cellar is a curated wine collection developed in close collaboration with leading winemakers.

Each wine was selected by our sommeliers to pair beautifully with the dishes and ingredients it accompanies.

The range spans sparkling wines from Catalunya, whites and rosés from Provence, the Loire and the Peloponnese, and reds from Beaujolais, Bordeaux, Côtes du Rhône and Rioja.

A well-travelled selection, chosen with purpose.

CREATIVITY BEYOND THE PLATE

The Ikos Culinary Atelier brings together Michelin-star chefs, our own talented culinary teams, and the finest local ingredients to create menus that define the Ikos experience. More than collaborators, our Michelin-star chefs curate each menu, train our chefs, and regularly return to our resorts to ensure every dish reflects their vision. The result is fine dining crafted with world-class expertise, included as part of your stay.

Οur Michelin-star chefs

Dining for the little ones

The youngest guests are thought of just as carefully as everyone else. Dedicated children’s menus are made with the same fresh, quality ingredients as every dish on the table. Sweet stations dotted around the resort bring ice cream and little treats within easy reach. Adapted seating, child-friendly cutlery and attentive service mean little ones feel at home at the table. So the whole family can simply enjoy the meal.

Exceptional Dining, Every Moment

Dine Out

Step beyond the resort and into the local table. Our Dine Out programme takes you to carefully selected restaurants in the destination, from seaside tavernas to neighbourhood gems, all included in your stay. Local dishes, fresh ingredients, and the kind of atmosphere you can only find off the beaten path. A different way to taste where you are.

Ikos-Resorts-_-Chef-preparing-foodIKOS_Porto_Petro_Magic_Restaurant-2930_2880x1920-scaled.jpg

A Deluxe

Exclusive

Created exclusively for Deluxe Collection guests, Seasons offers a more private way to dine. Mediterranean character meets carefully selected ingredients from around the world, brought together in dishes that feel balanced, precise and refined. A distinct menu, served only here.

AS SEEN ON OUR FEED

Where every plate tells a story. Follow us on Instagram for a daily taste of the Mediterranean, from sun-warmed terraces to candlelit dinners by the sea. Let the flavours find you before you even arrive.

@ikosresorts

Flavours from your chosen destination

Frequently Asked Questions