Restaurants & Bars
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Gourmet Cuisine Under
the Spanish Sun
Nine exquisite restaurants offer world cuisines served in elegant surrounds at Ikos Andalusia. Michelin-starred chefs have designed refined menus, which can be paired with a selection of 300 premium wines. And for authentic Andalusian cuisine, enjoy a meal at a local restaurant as part of our Dine Out programme. Savour it all at no extra cost.
Guided by the genius of Michelin-starred chef Ettore Botrini, discover the exquisite culinary sensations of Italy. Fresco offers the finest à la carte dining, authentic Italian flavours and fresh local produce paired with perfect wines.
Discover a world of choice at Flavors, where you will find international cuisine served as an elegant buffet. Mediterranean zest meets fresh, sun-soaked ingredients and worldly influences in a family-friendly setting.
Enjoy Mediterranean dishes crafted with fresh ingredients and infused with Asian flavours in a sublime al fresco setting with sea views at Seasons. This à la carte dining experience features the finest seasonal produce and blends influences from both near and far.
Savour authentic Spanish cuisine at Chiringuito, an elegant take on the beloved Spanish beach restaurants that dot the coast. From light bites to traditional tapas and seafood affairs, enjoy a selection of the best that these Mediterranean waters have to offer.
Explore the Costa del Sol’s rich gastronomic culture with our popular Dine Out programme, giving guests the chance to indulge in select local eateries at no extra cost.
Dine Out options in Andalusia include authentic delicious meals overlooking the dazzling Mediterranean in Marbella and quaint eateries in the picturesque cobbled alleys of Estepona’s Old Town. Discover why this Spanish region is such a culinary delight.