IKOS ANDALUSIA
Restaurants & Bars
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Gourmet Cuisine Under
the Spanish Sun
Nine exquisite restaurants offer world cuisines served in elegant surrounds at Ikos Andalusia. Michelin-starred chefs have designed refined menus, which can be paired with a selection of 300 premium wines. And for authentic Andalusian cuisine, enjoy a meal at a local restaurant as part of our Dine Out programme. Savour it all at no extra cost.
Restaurants
Ouzo
Combining Greek tradition with innovative techniques and modern tastes, Ouzo’s menu was created by Michelin-starred chef Lefteris Lazarou.
Fresco
Guided by the genius of Michelin-starred chef Ettore Botrini, discover the exquisite culinary sensations of Italy. Fresco offers the finest à la carte dining, authentic Italian flavours and fresh local produce paired with perfect wines.
Anaya
A taste sensation awaits with this refined take on Chinese, Indian and Thai cuisine. An à la carte dinner created by Michelin-star chef Thiou and served in elegant surrounds.
Provence
Discover the exquisite cuisine of Southern France, crafted by Michelin-star chef Stéphanie Le Quellec and served in elegant surrounds at this beautiful à la carte restaurant
Flavors
Discover a world of choice at Flavors, where you will find international cuisine served as an elegant buffet. Mediterranean zest meets fresh, sun-soaked ingredients and worldly influences in a family-friendly setting.
Seasons
Enjoy Mediterranean dishes crafted with fresh ingredients and infused with Asian flavours in a sublime al fresco setting with sea views at Seasons. This à la carte dining experience features the finest seasonal produce and blends influences from both near and far.
Chiringuito
Savour authentic Spanish cuisine at Chiringuito, an elegant take on the beloved Spanish beach restaurants that dot the coast. From light bites to traditional tapas and seafood affairs, enjoy a selection of the best that these Mediterranean waters have to offer.
Oliva
Explore the flavours of southern Spain with a delightful à la carte menu by Michelin-star chef David Ibarboure.
Beach Club
Offering al fresco dining and cocktails with a view, the Beach Club serves light snacks and lunch throughout the day, followed by an à la carte dinner.
Dine Out
Explore the Costa del Sol’s rich gastronomic culture with our popular Dine Out programme, giving guests the chance to indulge in select local eateries at no extra cost.
Dine Out options in Andalusia include authentic delicious meals overlooking the dazzling Mediterranean in Marbella and quaint eateries in the picturesque cobbled alleys of Estepona’s Old Town. Discover why this Spanish region is such a culinary delight.