Restaurants & Bars
Anaya
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An Asian culinary
adventure
Enjoy an exquisite à la carte dinner in the elegant restaurant or al fresco. Offering aromatic flavours from across the Asian continent, Anaya’s creative menu by Michelin-star Chef Thiou blends the tantalisingly fresh tastes of Thailand and China and the warm, rich spices from India.
Chef Thiou
Master of Thai and Asian cuisine, Michelin-star chef Thiou brings flavours from far-flung shores to the gardens of Ikos. In Thiou’s cuisine, European produce marries Asian aromas in refined combinations that have helped put her Paris restaurant on the Michelin map.
Useful Information
Please note the following: All restaurants offer children’s menus and freshly prepared baby food on request. | Menus and opening hours are subject to change. | A reservation is required for dinner. | Entry with shorts and flip-flops is not permitted during dinner
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