Restaurants & Bars



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South of

France Delights

The unique flavours and enticing aromas of sun-infused French Provencal cuisine come to life, into an idyllic ambience of sophisticated serenity. Enjoy an intimate French à la carte menu with your loved one in the designated quiet area, beautifully matched by a selection of exquisite Mediterranean wines.


Main Building | Adults Area Available | Sophisticated


Chef Anthony Jehanno

Anthony Jehanno has spent an exciting career collaborating with world-class chefs and honing his culinary talents. In May 2010, he finally opened his restaurant, Terre-Mer (Auray, France), for which he won the Bib Gourmand award for restaurants of exceptional quality in 2011, and later won his first Michelin star in 2017.

Amazing pastries

Useful Information

Please note that a reservation is required for dinner. Prior to arrival, guests can pre-book up to 3 dinner reservations, whilst Deluxe guests can pre-book all dinner reservations in advance. All restaurants offer children’s menus and freshly prepared baby food upon request. Menus and opening hours are subject to change. Entry to the restaurants with shorts and flip flops is not permitted during dinner service.

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