Kos

An exquisite Mediterranean buffet-style restaurant overlooking the Aegean, Flavors boasts a different menu every day of the week. Indulge in a delectable array of evolving dishes with a perfectly paired glass of wine from our extensive list.

Combining Spanish flavours and contemporary flair, two-Michelin-star chef Andoni Luis Aduriz is the curator of this à la carte experience, showcasing exquisite dishes inspired by his Basque heritage.

An à la carte dining experience in a stunning sea view setting, enjoy the finest Mediterranean dishes infused with fresh Asian flavours. Our expert chefs unify seasonal ingredients with far-flung influences in an elegant al fresco restaurant.

The sun-soaked glamour of the Côte d’Azur awaits at this romantic restaurant. Savour a special evening with fresh ingredients and characterful dishes from a sophisticated menu crafted by Michelin-star chef Stéphanie Le Quellec.

An à la carte dinner served in elegant surroundings or on the Anaya balcony, this refined menu was created by Michelin-star chef Thiou. Savouring the tastes of aromatic Asia from Thailand to China and India.

Enjoy the distinctive flavours and fresh ingredients of Italy, guided by the genius of Michelin-starred chef Ettore Botrini. Á la carte dining at Fresco offers the chance to savour authentic Italian flavours perfectly paired with the finest wines.

Enjoy rich Greek cuisine with a delightfully modern twist in a romantic open-air setting. A combination of Greek tradition with innovative techniques and modern tastes.