Restaurants & Bars
Oliva
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Vibrant Spanish
Cuisine
Head to Oliva for a relaxed dining experience bursting with charm. Enjoy authentic Spanish cuisine with a contemporary twist, curated by Michelin star chef Andoni Luis Aduriz, overlooking the resort’s sparkling pools and pristine gardens. With its buzzing atmosphere and family-friendly menus, Oliva is the perfect place to unwind with your loved ones.
Chef Andoni Luis Aduriz
Ranked by Forbes as one of the world’s 100 most creative people and considered one of the most influential chefs of our time, Andoni Luis Aduriz blends a love of traditional Spanish cuisine with his unique personality at Oliva. Having earned two Michelin stars, he has spent years at the forefront of global gastronomy. With his focus on flavour and texture, Chef Luis Aduriz creates a dazzling dining experience.
Useful Information
Please note that a reservation is required for dinner. Prior to arrival, guests can pre-book up to 3 dinner reservations, whilst Deluxe guests can pre-book all dinner reservations in advance. All restaurants offer children’s menus and freshly prepared baby food upon request. Menus and opening hours are subject to change. Entry to the restaurants with shorts and flip flops is not permitted during dinner service.
Other Restaurants
Chiringuito
Savour authentic Spanish cuisine at Chiringuito, an elegant take on the beloved Spanish beach restaurants that dot the coast. From light bites to traditional tapas and seafood affairs, enjoy a selection of the best that these Mediterranean waters have to offer.
Seasons
A menu defined by careful selection and quiet attention to detail. Seasons draws on Mediterranean character and thoughtfully chosen ingredients from around the world, where each dish is designed for this space alone. A distinct menu, served only here.
Beach Club
Offering al fresco dining and cocktails with a view, the Beach Club serves light snacks and lunch throughout the day, followed by an à la carte dinner.
Flavors
Discover a world of choice at Flavors, where you will find international cuisine served as an elegant buffet. Mediterranean zest meets fresh, sun-soaked ingredients and worldly influences in a family-friendly setting.
Provence
Savour Pascal Barbot’s exquisite French cuisine, served in a refined, al fresco setting against the backdrop of the sun-drenched coast.
Anaya
A taste sensation awaits with this refined take on Chinese, Indian and Thai cuisine. An à la carte dinner created by Chef Thiou and served in elegant surrounds.
Fresco
Guided by the genius of Michelin-starred chef Ettore Botrini, discover the exquisite culinary sensations of Italy. Fresco offers the finest à la carte dining, authentic Italian flavours and fresh local produce paired with perfect wines.
Ouzo
Enjoy rich Greek cuisine with a delightfully modern twist in a romantic open-air setting. A combination of Greek tradition with innovative techniques and delicious flavours.
