Restaurants & Bars
Fresco
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Authentic Italian
cuisine
At Fresco, talented chefs escort you from the azure Grecian coastline, over the heights of Mount Olympus and on towards the verdant vineyards and ancient villages of Italy. The menu, designed by globally acclaimed chef Ettore Botrini, offers authenticity, fresh produce, and the best Italian treats you’ll find away from the peninsula.
Chef Ettore Botrini
After studying under his father in restaurants around the world, critically acclaimed chef Ettore Botrini took on the family restaurant, Etrusco, in 1999. His restaurant is now ranked 68th in the world, and he has been one of the driving forces behind Greek cuisines popularity worldwide.
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From pan-seared scallops and meze platters to sizzling skewers and mounds of chargrilled vegetables, this formal but family-friendly restaurant serves up rich Greek cuisine and stunning panoramic views.