Restaurants & Bars
Oliva
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Vibrant Spanish
cuisine
Bringing the flavours of Andalusia to the shores of Mallorca, Michelin-starred chef David Ibarboure’s à la carte restaurant offers an enticing blend of tradition and modernity. Enjoy a wide range of dishes influenced by this sun-soaked nation’s gastronomic heritage, in elegant surrounds.
CHEF DAVID IBARBOURE
David Ibarboure was raised in the kitchens of a restaurant owned by his father and uncle, two successful Spanish chefs. After refining his skills in restaurants around the world, he returned to his family’s hometown, where he would receive his first Michelin star.
Useful Information
Please note the following: All restaurants offer children’s menus and freshly prepared baby food on request. | Menus and opening hours are subject to change. | A reservation is required for dinner. | Entry with shorts and flip-flops is not permitted during dinner
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