Restaurants & Bars
Fresco
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A fresh taste
of Italy
Drink in dazzling views across the Mediterranean as you indulge in classic Italian dishes and innovative creations by Michelin-starred chef Ettore Botrini. Understated, contemporary and fully renovated for 2024, Fresco boasts an imaginative à la carte menu combining fresh local ingredients and the simple elegance of Italian cuisine, paired with premium European wines.
Chef Ettore Botrini
Born in Corfu in 1969, Italian-Corfiot chef Ettore Botrini has received numerous awards for his creative culinary pursuits. After being trained by his father, he took on the family-run restaurant, Etrusco, in 1999. This modest Corfu-based restaurant is now ranked 68th in the world and is considered the height of Greek cuisine.
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