Restaurants & Bars
Oliva
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Vibrant Spanish
cuisine
Celebrating the flavours of his native Spain on the shores of Mallorca, two-Michelin-star chef Andoni Luis Aduriz’s is the curator of this enticing blend of tradition and contemporary flair. Discover exquisite dishes influenced by this sun-soaked nation’s gastronomic heritage, in elegant surrounds.
Chef Andoni Luis Aduriz
Recognised by Forbes as one of the world’s 100 most creative people, Andoni Luis Aduriz is a culinary visionary. Awarded two Michelin stars, he has spent 14 years on the World’s 50 Best Restaurants list. He explores the unique flavours and textures of Spanish cuisine, infused with touches of his personality to create an unforgettable dining experience.
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