When it comes to food and drink the options are endless. Four à la carte restaurants, most with menus designed by Michelin-starred chefs with the Dine Out experience taking guests to some of the best local restaurants.
The à-la-carte restaurant to discover the finest Greek flavors with a contemporary twist.
An inspiring à-la-carte menu of authentic Italian cuisine.
Take a trip around some of the most desirable flavours in Asia with this imaginative menu from Anaya’s star chefs, serving up tastes of China, Thailand and India.
The atmospheric à-la-carte restaurant with Provencal cuisine.
A Mediterranean buffet complemented by stunning views over the beautiful Aegean Sea. Breakfast, lunch and dinner in a relaxed atmosphere with a constantly changing menu, satisfying the appetites of even the most demanding family members.
Ikos Oceania takes pleasure in introducing guests to the authentic tastes of traditional Greek cuisine. The Dine Out experience offers the opportunity to enjoy carefully selected local restaurants for an evening of fine local dishes and wine.