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Anaya

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An Asian culinary

adventure

Step into a world of refined Asian flavours, with Thai accents, Chinese influences, and the rich spices of India. Á la carte menus designed by Michelin-starred chef Thiou, featuring dishes and influences from across the Asian continent, are served al fresco on an elegant sea view balcony and inside the stylish restaurant.

Asian cuisine

Garden area | Al Fresco | Sea View

Cena:
18:30-21:30

Chef Thiou

Bringing the innovation and raw talent that earned her a Michelin star, Chef Thiou’s collaboration with Ikos has been an exercise in prestige. Her eponymous restaurant in Paris has reached great heights with its attention to detail and delicate flavour balance created as she marries Thai accents with European produce.

Useful Information

Se requiere reserva para cenar.
Todos los restaurantes cuentan con menú infantil y comida preparada para bebés a petición.
Menús sujetos a cambios.
No está permitida la entrada con pantalones cortos o chanclas durante la cena.

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