At Michelin-starred chef Andrea Fusco’s wonderfully refined restaurant, the freshest ingredients are used with great skill to recreate the authentic taste of Italy. All complemented by a collection of more than three hundred Greek and international wines, carefully selected by the Ikos Sommeliers.
Please note that a reservation is required for this à-la-carte restaurant. All restaurants offer children menus and freshly prepared baby food upon request. A-la-carte menus are available for dinner only. Menus are subject to change.
We would like to inform you that entry into the restaurants with shorts and flip flops is not permitted during dinner.